Caesar Dressing
Traditional dressing for Caesar salads
Photos
Ingredients
- 12.00 pc anchovies
- 6.00 c canola oil
- 6.00 pc eggs
- 2.00 c extra virgin olive oil
- 8.00 pc garlic (Minced)
- 1.00 c lemon juice
- 6.00 oz parmesan
- 1.00 tbsp worcestershire sauce
Directions
- Ina food processor combine Eggs, Garlic, Parmesan, Anchovies, Worcestershire Sauce and lemon juice. Blend till Smooth
- While food processor is running slowly drizzle in Canola and Olive Oil till emulsified.